Southern Blueberry Salad
- Ready In:
- 4hrs 10mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 1 (8 ounce) can crushed pineapple
- 1 (6 ounce) package blueberry gelatin or (6 ounce) package blackberry gelatin
- 3 cups boiling water
- 1 (16 ounce) can blueberries, drained
- 1 (8 ounce) container sour cream
- 1⁄2 cup sugar
- 1 (8 ounce) package cream cheese, softened
- 1⁄2 cup chopped pecans
directions
- Drain the pineapple, reserving the juice.
- Dissolve the gelatin in boiling water.
- When thoroughly dissolved, stir in the pineapple juice.
- Chill until it is the consistency of unbeaten egg whites.
- Stir in the pineapple and blueberries.
- Pour into two 10 X 6 X 1-3/4 inch pans and chill until firm.
- Unmold onto serving platter.
- In a bowl combine the sour cream, sugar and cream cheese.
- Mix until smooth and well blended.
- Spread over the salad and top with pecans.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
MarieRynr
Chester, 0