Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

Pecan pie in an easy bar cookie form.

Ingredients Nutrition

Directions

  1. Heat oven to 350°F
  2. Combine 1 1/4 cups flour, butter and sugar in large bowl. Beat at medium speed, scraping bowl often, until mixture resembles coarse crumbs. Stir in 1/4 cup pecans.
  3. Press crust mixture evenly onto bottom of ungreased 8 or 9-inch square baking pan. Bake for 18 to 22 minutes, or until very light golden brown on edges.
  4. Meanwhile, combine all filling ingredients except pecans in small bowl; mix well. Stir in pecans. Spread evenly over hot, partially-baked crust. Bake for 20 to 30 minutes or until filling appears set and knife inserted 1-inch from edge comes out clean. Cool completely; cut into bars.

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