Southern Beans

"I know this sound weird, but trust me--these are a real treat."
 
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Ready In:
4hrs
Ingredients:
13
Serves:
7
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ingredients

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directions

  • Wash beans; place in a large Dutch oven or stock pot. Cover with water 2-inches above the beans. Bring to a boil. Once it boils, remove from heat, cover, and let sit 1 hour.
  • After the 1 hour. Drain the beans; add the 10 cups of water and the vegetable oil to the beans and bring to a boil. Reduce heat and simmer uncovered for 1 1/2 hours.
  • Add the onions and the next 8 ingredients bring to a boil; reduce heat and simmer uncovered 1 1/2 hours.
  • To serve, ladle beans into individual serving bowls and top evenly with cheese.

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Reviews

  1. I did like the flavor of the dish. A very easy recipe to prepare....I would however, do the soak overnight thing with the beans. Will make again. Thanks!
     
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RECIPE SUBMITTED BY

I have 6 children 4 boys and 2 girl,ilove to cook and try lots of different foods,my real name is Britt and i live in louisiana i like to collect recipes,cookbooks,dolls,and angels,i just started having a intrest in teacups and teapots,i also like amish rag dolls.
 
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