South of the Border Dip

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READY IN: 1hr 20mins
Recipe by Shelli

A very hot and spicey recipe.....serve with your favorite tortilla chips.

Ingredients Nutrition


  1. Brown hamburger and sausage.
  2. Drain grease, simmer meat and add cheese, cover to melt.
  3. Stir and put in remaining ingredients and continue simmering.
  4. Hint: Every 10 minutes of simmering makes it SPICIER!

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