South-Of-The-Border Dip

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Total Time
5 mins
30 mins

This south-of-the-border dip is as easy as it is yummy! This is a great dip to serve at football parties, showers or just for family. I got this recipe from my sister, who got it from a former next door neighbor. Enjoy!

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  • 2 (907.18 g) can refried beans
  • 35.43 g package taco seasoning mix
  • 453.59 g carton sour cream
  • 226.79 g packageshredded cheddar cheese (2 cups)


  1. Combine refried beans and taco seasoning mix; spoon mixture into 12 X 8 X 2" baking dish. (13 X 9" works well.) Spread sour cream over bean mixture. Top with cheese.
  2. Bake at 350 degrees for 30 minutes.
  3. Serve hot with corn chips or tortilla chips.
  4. Enjoy!