South-Of-The-Border Dip

Total Time
Prep 5 mins
Cook 30 mins

This south-of-the-border dip is as easy as it is yummy! This is a great dip to serve at football parties, showers or just for family. I got this recipe from my sister, who got it from a former next door neighbor. Enjoy!

Ingredients Nutrition

  • 2 (16 ounce) cans refried beans
  • 1 (1 1/4 ounce) package taco seasoning mix
  • 1 (16 ounce) carton sour cream
  • 1 (8 ounce) packageshredded cheddar cheese (2 cups)


  1. Combine refried beans and taco seasoning mix; spoon mixture into 12 X 8 X 2" baking dish. (13 X 9" works well.) Spread sour cream over bean mixture. Top with cheese.
  2. Bake at 350 degrees for 30 minutes.
  3. Serve hot with corn chips or tortilla chips.
  4. Enjoy!


Most Helpful

I have had this recipe for over 20 years and my family loves it ever time I fix it

mcbalmes January 09, 2007

This is a wonderful dip and I plan on making it again on Super Bowl Sunday (go Steelers). It's extremely easy to prepare and oh oh so good! Thanks for sharing this, wyzgirl14. It's a winner!

Merlot February 01, 2006

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