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Awesome recipe! I loved it and so did my four picky eaters. The only thing I did was add some garlic because I just love garlic.

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jpvillarreal February 04, 2012

What an awesome recipe! I loved this soup. I halved the recipe as I am the only one in the house who will eat broccoli soup but seriously, I'm going to make everyone try this tonight as I am sure they will like it. I did make one mistake though, I opened the wrong tin of evaporated milk, so I didn't use skim but 2% evap milk in error. It may be a bit richer, but I'm sure the general flavour of the soup is the same. I am wondering if this freezes well? Could you maybe add a notation to your intro if you have ever frozen it? Made for Fall PAC 2011. Thanks Molidol, I thoroughly enjoyed all three of your recipes that I made for PAC.

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mums the word October 28, 2011
South Beach Cream of Broccoli Soup