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Really sloppy recipe. It calls for you to saut

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Keith W. January 20, 2015

This is outstanding. The first thing I prepared from the SB cookbook, but it got me trying other things and I end up liking about 90% of their recipes!

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kreedhealy February 26, 2009

I have also made this with packaged, pre-cooked chicken strips from the deli section. I just toss them with finely chopped pistachios, then proceed as written. Saves time, and is still so tasty.

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Linky1 December 12, 2007

We love pistachio chicken. Slight tweaking on the recipe - I marinate the breasts in italian dressing, coat with the pistachio crumbs and bake in stead of fry. In the summer I serve with this salad as the dressing is delicious, but often we just have the chicken. A must to try!

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sugaree January 23, 2007
South Beach Chicken-Pistachio Salad