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    You are in: Home / Recipes / South Beach Chicken-Pistachio Salad Recipe
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    South Beach Chicken-Pistachio Salad

    Average Rating:

    3 Total Reviews

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    • on February 26, 2009

      This is outstanding. The first thing I prepared from the SB cookbook, but it got me trying other things and I end up liking about 90% of their recipes!

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    • on December 12, 2007

      I have also made this with packaged, pre-cooked chicken strips from the deli section. I just toss them with finely chopped pistachios, then proceed as written. Saves time, and is still so tasty.

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    • on January 23, 2007

      We love pistachio chicken. Slight tweaking on the recipe - I marinate the breasts in italian dressing, coat with the pistachio crumbs and bake in stead of fry. In the summer I serve with this salad as the dressing is delicious, but often we just have the chicken. A must to try!

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    Nutritional Facts for South Beach Chicken-Pistachio Salad

    Serving Size: 1 (403 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 499.8
     
    Calories from Fat 310
    62%
    Total Fat 34.5 g
    53%
    Saturated Fat 4.9 g
    24%
    Cholesterol 68.4 mg
    22%
    Sodium 530.9 mg
    22%
    Total Carbohydrate 17.7 g
    5%
    Dietary Fiber 9.3 g
    37%
    Sugars 4.5 g
    18%
    Protein 33.8 g
    67%

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