South Beach Barbecue Sauce

READY IN: 10mins
Recipe by Evamyth

Got this in my South Beach newsletter. I am eager to try it since my husband is diabetic and this recipe contains no sugar.

Top Review by karanoreen

Very good! I added 1Tb of sugar free maple syrup (made with splenda) and a packet of splenda. Made a double batch, and baked in a casserole dish with bineless chicken breasts, peppers, onions & black beans.

Ingredients Nutrition

Directions

  1. Combine the tomato sauce, vinegar, Worcestershire sauce, mustard powder, parsley, salt, pepper, and garlic powder in a resealable container.
  2. Mix well.
  3. Store in the refrigerator for up to 1 week.

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