South American Dip
photo by Sara 76
- Ready In:
- 15mins
- Ingredients:
- 6
- Serves:
-
2
ingredients
- 2 large ripe avocados, mashed
- 1 tablespoon minced onion
- 1 garlic clove, crushed
- 1 1⁄4 teaspoons salt
- 1⁄3 cup mayonnaise
- 6 slices cooked bacon, crumbled
directions
- Combine avocado, onion, garlic, seasonings and mayonnaise with half bacon.
- Cover the top completely with bacon and chopped parsley to help keep good green color.
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RECIPE SUBMITTED BY
lazyme
Grapeview, Washington
<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p>
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