South American Coffee

"Enjoy a delicious after-dinner drink!"
 
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photo by Baby Kato photo by Baby Kato
photo by Baby Kato
photo by Baby Kato photo by Baby Kato
photo by Annacia photo by Annacia
Ready In:
2mins
Ingredients:
6
Serves:
1
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ingredients

  • 1 tablespoon Kahlua
  • 1 tablespoon Creme de Cacao
  • 1 tablespoon Amaretto
  • 1 cup hot coffee
  • whipped cream, for garnish
  • chocolate shavings, for garnish
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directions

  • Stir liqueurs into hot coffee. Top with whipped cream and shaved chocolate.

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Reviews

  1. What a lovely mug of coffee ElaineAnn. I really enjoyed this terrific coffee. It was quick and easy to make and let me tell you, it rocks. Loved all the flavors together. I usually am not a fan of Amaretto, but it works really well in this drink. I garnished with whipped cream and my favorite vanilla bean coarse sugar mixture. Made for ZWT7 from the Witchin Kitchen.
     
  2. Made this for Saturday afternoon to try and warm up. Hit the spot, I didn't have whipped cream and used a dollop of clotted cream. Will be keeping this one. Thanks for posting.
     
  3. WOW, I made this for a lunch bevy, not something that I commonly do, but hey, this is ZWT and one must sample as much as one can (thats my excuse and I'm sticking with it). I actually used each booze in half the amount ask for and it was delish. The good stuff doesn't show at all so this would make a great stealth drink but for the fact that the aroma would surely give you away lol. This would be amazing to have in full force out on the deck with your honey after dinner. Thanks 'lil buddy for posting a keeper.
     
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