South African Steak With Sweet Marinade Sauce

Submitted by Galley Wench

"This recipe is posted for ZWTII -- African Recipes. This recipe was found on Africanchop.com, it's from South Africa"

 

• Ready In: 1hr 10mins
• Ingredients: 9
• Serves: 6

ingredients

• 1 kg rump steak (about 2 1/2 pounds)
• 88.74 ml mrs ball's chutney (*substitue see below)
• 88.74 ml tomato sauce (Ketchup)
• 44.37 ml Worcestershire sauce
• 14.79 ml white vinegar
• 44.37 ml apple cider vinegar (balsamic)
• 2 sliced onions
• 118.29 ml canned mushroom, drained
• salt and pepper

directions

1. Cut and season steaks.
2. Mix the remainder of the ingredients together and place the steaks in the sauce and marinade for at least 1 hour.
3. Grill the steak on the BBQ.
4. At the same time,simmer the marinade in a saucepan to be poured over the steak when served.
5. * Mrs. Balls Chutney is made of Sugar, Vinegar, Water, Peaches, Apricots, Starch, Salt, Caramel, Spices.

Reviews

[ncmysteryshopper]

FABULOUS! I loved this marinade and dressing. I did not have access to Mrs Balls Chutney so I attempted to make my own using the ingredients you listed. I was unsure of the spices so I added Lemon Pepper and Montreal Seasoning. The result was a sweet marinade that complemented the steak well. Everyone enjoyed dinner! Thank you Galley! Zaar World Tour 4. Whine and Cheese.

 

[Julie Bs Hive]

A very good marinade we did not find overly sweet. I left out the mushrooms (hubby, you know how it is) and served with yams. Four people at the table and four said "keeper". Made for Celebrity Chefs-Safari in South Africa, ZWT4.