2 Reviews

This is terrific! I wasn't quite to sure what to expect from a sweet/sour/curried carrot salad but it blew my socks off. This has a an amazing flavor that is so very worth the cooking. I made this early in the day and chilled it till dinner and what a treat. This will certainly be making repeat performances around here :D.

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Annacia May 28, 2011

Sweet and tangy goodness! I used African Curry Powder
for the curry, cut back to 1 teaspoon salt. Used red and sweet onions. Made 5 1/2 pint jars. Thanks Made for ZWT 2011.

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Rita~ June 04, 2011
South African - Curried Carrot Salad