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    You are in: Home / Recipes / South African Chutney Chicken Recipe
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    South African Chutney Chicken

    South African Chutney Chicken. Photo by TasteTester

    1/4 Photos of South African Chutney Chicken

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    5 mins

    1 hrs

    **Mandy**'s Note:

    This is so simple to make with only 3 ingredients but tastes great. I used chicken breast fillets for this & a mumbai chutney picked up at a produce market. Experiment with different chutney types.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 degrees F (190 degrees C).
    2. 2
      In a medium bowl, combine chutney and dry soup mix. Mix together. Season chicken pieces with salt and pepper to taste.
    3. 3
      Place seasoned chicken pieces in a 9x13 inch baking dish and pour chutney mixture over chicken.
    4. 4
      Bake in the preheated oven for 45 to 60 minutes, or until chutney sauce has turned brown and crunchy.

    Ratings & Reviews:

    • on June 30, 2008

      55

      This was delicious and so tender and juicy. I used bone in chicken breasts. I didn't have any dark meat left which we prefer here because the white meat always comes out dry but not this time. I only had a 1/2 jar of mango chutney so I add a 1/2 cup of sweet chili sauce and 1/4 cup of mango spread. Instead of the onion soup mix which I also didn't have I used 1 medium onion and 2 tsps of knorr beef boulin. Delicious we will be making this again. thank you.

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    • on March 11, 2011

      55

      Very tasty and easy.

      I have never cooked with chutney before. The only chutney I could find was mango chutney and it wasn't spicy so I added a tough of cayenne to it. I was afraid the chutney might burn before the chicken was done so I baked it covered for the first 30 minutes and then uncovered for the next 30. I used a mix of chicken thighs and breasts. I enjoyed it very much. I served [url=http://www.food.com/recipe/couscous-with-currants-and-cumin-490]couscous with currents and cumin[/url] with this, which went very together.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 09, 2012

      55

      Delicious!!! We used Mrs Balls Chutney ordered from SA but next time I will try it with home made chutney recipe I got of this site. So naturally it was delicious with Mrs Ball's chutney. I spiced it up with cayenne too. Thanks:)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for South African Chutney Chicken

    Serving Size: 1 (192 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 410.5
     
    Calories from Fat 258
    62%
    Total Fat 28.6 g
    44%
    Saturated Fat 8.0 g
    40%
    Cholesterol 157.9 mg
    52%
    Sodium 522.3 mg
    21%
    Total Carbohydrate 3.0 g
    1%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.2 g
    0%
    Protein 32.8 g
    65%

    The following items or measurements are not included:

    chutney

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