South Africa Green Bean Salad

Total Time
30mins
Prep
10 mins
Cook
20 mins

Posting for ZWT 7. This recipe comes from www.globalgourmet.com/destinations/southafrica

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Ingredients

Nutrition

Directions

  1. Cook the beans in a large pot of boiling water until tender. Drain well.
  2. In a large bowl, combine the oil, lemon juice, salt, and pepper. Stir well. Add the onions, green olives, and hot beans and toss until coated.
  3. Serve immediately.
Most Helpful

5 5

I kicked this up a notch and used jalapeno stuffed olives (because that's what I had) and it turned out really nice. I never thought to put olives with green beans thank you. Made for ZWT 7 Saucy Silverados.

This is a great dish! We love it and have had it several times. Thanks for posting :)

5 5

Wonderful salad! I'm not a huge olive fan, but they really worked well in this, as did the lemon juice. I served it at room temp, but refrigerated the leftovers and they are good cold too! Made for ZWT 7, Vivacious Violets.