Sourdough Starter #3

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READY IN: 5mins
Recipe by Jellyqueen

Working time not included in preparation time.

Ingredients Nutrition


  1. This starter is the same as starter #2 but uses warm Milk instead of water.
  2. Mix flour and milk to make a thick batter.
  3. Let stand uncovered for four or five days, or until it begins working.
  4. This basic recipe requires a carefully scalded container.

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