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    You are in: Home / Recipes / Sourdough Pizza Crust Recipe
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    Sourdough Pizza Crust

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     1 Total Reviews

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    • on January 25, 2009

      Very nice pizza crust. I did add about a tsp of Italian seasoning to the dough for some extra flavor, but other than that made as directed. It took mine the full 2 hours to double in size, but it was not the best day for dough rise around here today. Thanks GW. Made for a bonus tag in Pot Luck Tag game.

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    Sourdough Pizza Crust. Recipe by KennKonn

    Sourdough Pizza Crust

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    Nutritional Facts for Sourdough Pizza Crust

    Serving Size: 1 (234 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 921.1
     
    Calories from Fat 259
    28%
    Total Fat 28.8 g
    44%
    Saturated Fat 4.0 g
    20%
    Cholesterol 0.0 mg
    0%
    Sodium 1748.6 mg
    72%
    Total Carbohydrate 143.0 g
    47%
    Dietary Fiber 5.0 g
    20%
    Sugars 0.5 g
    2%
    Protein 19.3 g
    38%

    The following items or measurements are not included:

    sourdough starter

    Detailed Nutrition Values About Nutrition Info
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