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I made as directed and was pleased with the results; they were plenty sweet enough for us - maybe even a little to much after adding warm maple syrup. Went together easy, with good directions. Puffed up nice and had a soft texture with a good sourdough flavor.

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Bonnie G #2 October 27, 2013

These pancakes were not sweet at all and had a bland flavor, even after I added blueberries and vanilla. This was not my favorite sourdough recipe.

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Bobbin July 03, 2009

I need to rate this recipe because I keep losing it. It has become my go-to recipe for sourdough pancakes. I don't know what 12 people you are serving but I make it for the two of us and we have it for two meals.

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Kathy!! May 15, 2009

This is a great recipe. The pancakes turn out wonderful!

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Divine Nature July 02, 2008

striaght-forward, simple recipe utilizes the most basic ingredients. mild sourdough flavor was well received by my "brunch bunch". Though not a show stopper, this recipe will become a staple at my house. Thanks Aroostook!----Ray#2

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Ray #2 November 11, 2006

the best pancakes. my family cant stop asking for them. I used #67075 for my starter.

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Janet Canaday April 27, 2004
Sourdough Pancakes