Top Review by Nimz1466

I really wanted to like these. I made the first batch just as directed except I added a little vanilla and they turned out so tough that you could not eat them. The second batch I added some milk to thin the batter some. That worked much better, but they were still very tough. I think I will replace the bacon fat with melted butter. Thanks.

Ingredients Nutrition


  1. Mix well and cook on hot griddle.
  2. Note: This is good recipe for camping.
  3. Instead of fresh eggs, you can use 1 T Powdered eggs.

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