Sourdough Cheddar Bread Pudding

READY IN: 8hrs 30mins
Recipe by yooper

A wonderful savory bread pudding!

Top Review by Kellie in SLO

This was so incredibly yummy. A local bread shop makes a garlic cheddar sourdough loaf and it was perfect in this recipe. Will for sure make this again.

Ingredients Nutrition


  1. In a large saucepan over medium heat, melt butter, add diced slices of bread, stirring until coated.
  2. Add grated Cheddar cheese; stir well.
  3. Set aside.
  4. In a medium bowl, with a wire whisk combine milk, egg yolks, salt, dry mustard, worsteshire sauce and cayenne pepper.
  5. Beat well.
  6. Pour over the bread cubes.
  7. In another bowl beat egg whites until stiff, but not dry, fold into bread mixture, toss until mixed.
  8. Spoon into a lightly greased 9-inch square baking dish.
  9. Cover and chill overnight.
  10. Bake, uncovered at 325 for 30 minutes, or until the center is set.
  11. Serves 6.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a