Sour Milk Griddlecakes
photo by Boomette
- Ready In:
- 17mins
- Ingredients:
- 7
- Yields:
-
18 griddlecakes
ingredients
- 354.88 ml flour
- 4.92 ml baking soda
- 2.46 ml salt
- 14.79 ml sugar
- 2 eggs
- 236.59 ml sour milk or 236.59 ml buttermilk
- 14.79 ml butter, melted
directions
- Sift dry ingredients together.
- Beat eggs, add sour milk or buttermilk and melted butter; add to dry ingredients gradually, beating to obtain a smooth batter.
- Drop from a spoon onto a hot, greased griddle and brown on both sides.
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RECIPE SUBMITTED BY
Molly53
United States