Total Time
20mins
Prep 5 mins
Cook 15 mins

Comes from News Channel 5's Talk of the Town in Nashville, TN

Ingredients Nutrition

Directions

  1. In a large frying pan, melt the butter and oil over medium heat.
  2. Add the onions and sauté until golden brown.
  3. Mix in the rest of the ingredients; simmer over low heat, stirring frequently until sauce thickens.
  4. Brush on meat while sauce is still hot and grill or wait until meat is almost done and brush sauce on for one final flip.

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