Sour Cream Raisins Bread

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READY IN: 1hr 15mins
Recipe by grandma2969

This makes a moist, tender loaf..We love it for chicken salad sandwishes, french toast or toast of course..Yummy!!

Ingredients Nutrition


  1. Sift together flour, baking powder, and salt in a large bowl.
  2. Add brown sugar and raisins. Stir well.
  3. Now add the eggs, milk, sour cream and melted butter. Stir well, but don't overmix.
  4. Pour batter into a well greased 8x4 laof pan.
  5. Bake at 350* for 1 hour.
  6. Cool 20-30 minutes in the pan. Turn out onto wire rack to completely cool.
  7. This is wonderful served with butter.

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