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    You are in: Home / Recipes / Sour Cream Pound Cake Recipe
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    Sour Cream Pound Cake

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on October 27, 2011

      Can't recall ever using cake flour in a pound cake recipe, but it definitely does work! Simple & easy to prepare, this cake is absolutely delicious & well-worth making again & again! Thanks for sharing the recipe! [Made & reviewed for one of my adoptees in this fall's round of Pick A Chef]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 28, 2013

      I have been looking for a moist pound cake recipe and I have found it! I tried it one time and the cake was gone in two days. My family and my friends just love this cake!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Sour Cream Pound Cake

    Serving Size: 1 (148 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 635.2
     
    Calories from Fat 237
    37%
    Total Fat 26.3 g
    40%
    Saturated Fat 15.4 g
    77%
    Cholesterol 172.8 mg
    57%
    Sodium 65.7 mg
    2%
    Total Carbohydrate 93.0 g
    31%
    Dietary Fiber 0.7 g
    2%
    Sugars 61.0 g
    244%
    Protein 7.8 g
    15%

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