2 Reviews

When I realized that this pie has dried cranberries in it, there was not doubt that I had to try it, & it was such an easy prep for such a great tasting pie! I was very generous when measuring the fruit, but then, I do love those tart red berries! Outstanding pie, & certainly something I'll be making again ~ Thanks so much for sharing the recipe! [Made & reviewed while in Germany with ZWT6]

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Sydney Mike May 29, 2010

who would think that such simple ingredients would yield such a delicious dessert? i used dried cherries and was very surprised with the finished result- the cherries returned to their natural size and the sour cherries with the sweet creamy filling was a great combination. i used a deep pie crust so i added some whipped cream over the top before serving. i made this for our break fast on saturday night, and it was enjoyed by all.

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chia September 25, 2007
Sour Cream Pie