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    You are in: Home / Recipes / Sour Cream Mousse Recipe
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    Sour Cream Mousse

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on July 31, 2010

      Easy and fast recipe. I substituted lemon rind and lemon juice for the rum and topped a sponge cake with mango filling with this recipe. It turned out great, rich but refreshing. Two thumbs up by every member of my family. Delicious!!!

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    • on February 20, 2009

      Very good. I chose not to use rum and added 1T. of cinnamon & vanilla...yummy. This made the perfect topping for my cheesecake but I had extra so next time I will half to top my cheesecake with! Thanks for the recipe!

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    • on November 19, 2002

      I should have added that the VANILLA extract is after your taste. I use about 1/2 to 1 teaspoon :)

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    Nutritional Facts for Sour Cream Mousse

    Serving Size: 1 (244 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 658.7
     
    Calories from Fat 415
    63%
    Total Fat 46.1 g
    70%
    Saturated Fat 28.7 g
    143%
    Cholesterol 132.1 mg
    44%
    Sodium 87.3 mg
    3%
    Total Carbohydrate 56.5 g
    18%
    Dietary Fiber 0.0 g
    0%
    Sugars 50.2 g
    200%
    Protein 6.3 g
    12%

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