Sour Cream Lemon Pie

Total Time
10mins
Prep 10 mins
Cook 0 mins

This is an all time favorite pie at our place. Creamy, light lemon taste. Make it in 10 minutes!

Ingredients Nutrition

Directions

  1. Mix the lemonade with the condensed milk.
  2. Fold in sour cream and whipped topping.
  3. Spread into crust.
  4. Chill.

Reviews

(4)
Most Helpful

This was super easy and really tasty. DH and a neighber who came over for dinner thought it was great. The filling was a little loose, so next time I will put it in the freezer to make it firmer. But I'll make it again, for sure!

KitchenWitch March 18, 2002

DH requested this recipe after coming home from a business trip in Idaho. Not knowing what the pie looked or tasted like (men!!) I tried this one. PERFECT!! Very quick, only had to buy the lemons, everything else was already in the pantry. Will try freezing it a bit next time....

sewingnancyl March 08, 2008

Delicious! This is a great sweet treat for family, company or in my case, MYSELF! VERY easy and quick too! I too put it in the freezer for a bit.

shybrown September 09, 2004

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