Sour Cream Lemon Bread (abm)

READY IN: 10mins
Recipe by Marie

This is a fabulous tasting lemon sour cream bread that is served with a yummy lemon cream cheese spread. Baking time is according to your bread machine.

Top Review by Cathleen Colbert

This recipe makes a 1 pound loaf. I used the bread machine to make dough, divided it into 2 small loaves and baked in the oven. As my brother said "VErrrrrrrrrrrrrrrrrrrrrrrrrrryyyyy GOOOOOOOOOOOOOOOOOOOOD!!!!!!!!!!!!!!!!!!!!!!!!" and he didn't even get some of the spread!

Ingredients Nutrition


  1. In a measuring cup, combine sour cream and lemon juice.
  2. Add enough of the milk to make 1/2 cup.
  3. Place all bread ingredients in bread machine according to your manufacturer's directions.
  4. Select sweet bread or basic setting.
  5. Do not use timer delay for this recipe.
  6. For spread, beat all ingredients together until smooth.

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