Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Sour Cream Halibut Recipe
    Lost? Site Map

    Sour Cream Halibut

    Total Time:

    Prep Time:

    Cook Time:

    31 mins

    1 min

    30 mins

    QueenJellyBean's Note:

    A wine marinated halibut that is baked in a creamy sauce.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix wine and salt. Pour over halibut and marinate at least one hour and up to 1 day.
    2. 2
      Drain filets on paper towels.
    3. 3
      Dip in bread crumbs and place in greased baking dish.
    4. 4
      Combine mayo, sour cream and onion. Spread over the fish.
    5. 5
      Sprinkle with remaining bread crumbs and then paprika.
    6. 6
      Bake at 475 for 20-25 minutes or until done.

    Ratings & Reviews:

    • on August 12, 2008

      45

      A change of pace kind of recipe and one that was so easy to do. Marinated eight hours and made as posted - was a little unsure as to the cup of mayonnaise but it combined with the ingredients and made for a nicely baked fish. Served with lemon wedges and a green salad for our evening meal.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 20, 2008

      35

    Advertisement

    Nutritional Facts for Sour Cream Halibut

    Serving Size: 1 (216 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 715.8
     
    Calories from Fat 286
    40%
    Total Fat 31.8 g
    49%
    Saturated Fat 7.7 g
    38%
    Cholesterol 74.4 mg
    24%
    Sodium 1491.1 mg
    62%
    Total Carbohydrate 56.6 g
    18%
    Dietary Fiber 2.5 g
    10%
    Sugars 8.1 g
    32%
    Protein 39.0 g
    78%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites