Prep 15 mins
Cook 0 mins
This is a simple and easy way to make sour cream if you have some powdered milk on hand and you are out of sour cream.
- Combine milk and water (stirring till smooth).
- Add vinegar and beat till thick.
- You may need to add a drop or two more vinegar till milk curdles.
- Use to take the place of store bought sour cream.
I don't know if I did something wrong beating this or what but it just did not turn out. I had to add a whole lot more vinegar before any kind of thickening happened and the result was a vinegary tasting milk. Sorry but this just did not work for me.