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    You are in: Home / Recipes / Sour Cream Chocolate Cookies Recipe
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    Sour Cream Chocolate Cookies

    Sour Cream Chocolate Cookies. Photo by Hadice

    1/3 Photos of Sour Cream Chocolate Cookies

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    lucid501's Note:

    From a TOH special edition--I haven't tried them yet, but they look delicious!

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    Ingredients:

    Serves: 18

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      In a mixing bowl, cream butter with sugars. Beat in egg, sour cream and vanilla.
    2. 2
      Combine dry ingredients in separate bowl and gradually add to the creamed mixture. Stir in chips.
    3. 3
      Drop by rounded tablespoons 2 inches apart onto greased baking sheets. Bake at 350 for 12-15 minutes, or until set.
    4. 4
      Cool for 2 minutes on pan before removing to wire racks.

    Ratings & Reviews:

    • on June 02, 2013

      De-lish! Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 21, 2012

      55

      Very good cookies. Taste like little handheld brownies! I used just one cup of semi-sweet chocolate chips and didn't include any white chips.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 18, 2009

      55

      Very good! Very smooth tasting biscuit. Soft, but not too chewy. I wouldn't call these 'cakey' either. I'll definately make these again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (18)

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    Nutritional Facts for Sour Cream Chocolate Cookies

    Serving Size: 1 (59 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 237.7
     
    Calories from Fat 102
    43%
    Total Fat 11.4 g
    17%
    Saturated Fat 6.8 g
    34%
    Cholesterol 28.2 mg
    9%
    Sodium 149.3 mg
    6%
    Total Carbohydrate 34.0 g
    11%
    Dietary Fiber 1.6 g
    6%
    Sugars 22.4 g
    89%
    Protein 2.9 g
    5%

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