Sour Cream-Chive Drop Biscuits

READY IN: 20mins
Recipe by ILuvRecipes

These biscuits are quick to make and so fluffy and soft.

Top Review by Dienia B.

sue has this recipe its good

Ingredients Nutrition

Directions

  1. Combine flour, chives, baking powder, sugar, and baking soda.
  2. Cut in margarine with a pastry blender.
  3. Stir together the milk and sour cream.
  4. Add to flour mixture.
  5. Stir with a fork just until moistened.
  6. Drop dough from a rounded tablespoon onto a greased cookie sheet about 1 inch apart.
  7. Bake at 450 degrees for 10 to 12 minutes.
  8. Serve warm.

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