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    You are in: Home / Recipes / Sour Cream Chili Bake Recipe
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    Sour Cream Chili Bake

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 20 mins

    20 mins

    8 hrs

    lazyme's Note:

    An easy crock pot dish from southern.foods.com.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown ground beef; drain.
    2. 2
      Transfer meat to crock pot.
    3. 3
      Stir in beans, enchilada sauce, tomato sauce, 1 cup of cheese, onion and 1 cup of water.
    4. 4
      Reserve 1 cup of corn chips; crush the remaining chips and add to the meat mixture.
    5. 5
      Cover and cook on LOW heat for 8 to 10 hours.
    6. 6
      To serve, top with sour cream, remaining cheese, and reserved corn chips.

    Ratings & Reviews:

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    Nutritional Facts for Sour Cream Chili Bake

    Serving Size: 1 (550 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 831.1
     
    Calories from Fat 450
    54%
    Total Fat 50.1 g
    77%
    Saturated Fat 26.5 g
    132%
    Cholesterol 161.5 mg
    53%
    Sodium 2397.6 mg
    99%
    Total Carbohydrate 45.4 g
    15%
    Dietary Fiber 11.6 g
    46%
    Sugars 16.3 g
    65%
    Protein 50.5 g
    101%

    The following items or measurements are not included:

    corn chips

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