FOR THOSE OF YOU WHO HAVE NOT MADE THIS RECIPE...WHAT ARE YOU WAITING FOR? I can't believe that a recipe as simple as this one can produce the flavor it did today. I mixed everything in my crockpot the night before and put it in the fridge and took it to work the next morning. While I was heating it up the aroma filled the whole office and everyone kept asking what smells so good. I added a little ground cumino, chili powder, garlic powder and salt & pepper because I love cooking with those spices. I did however have to add some cornstarch to thicken it up a bit but my end result was absolutely FANTASTIC!!! When you eat this dip with tortilla chips you would swear you're eating enchiladas. I am very impressed with this recipe and my co-workers are already asking me to bring it to another potluck next week. Great recipe...thanks for sharing.
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Sorry. Didn't like this at all! I added a bunch of seasoning because it was bland and I still ended up with a soupy concoction. I didn't even serve it.
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