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    You are in: Home / Recipes / Sour Cream Cheese Puffs Recipe
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    Sour Cream Cheese Puffs

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    30 mins

    15 mins

    Manami's Note:

    Recipe by Annie Darling, Minneapolis MN. Annie says "she makes these pretty little puffs for all occasions - from a football party to a wedding rehearsal dinner." tasteifhome.com//appetizers

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a small bowl, beat the cream cheese, sour cream, red pepper,onion, lemon juice, dill and pepper.
    2. 2
      Cut each biscuit in half horizontally, press into greased miniature muffin tins.
    3. 3
      Place a rounded tablespoon of cream cheese mixture in each cup.
    4. 4
      Bake at 375ºF for 14-16 minutes until golden brown.
    5. 5
      Sprinkle with cilantro and serve immediately.
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    Nutritional Facts for Sour Cream Cheese Puffs

    Serving Size: 1 (31 g)

    Servings Per Recipe: 40

    Amount Per Serving
    % Daily Value
    Calories 87.0
     
    Calories from Fat 49
    56%
    Total Fat 5.4 g
    8%
    Saturated Fat 2.5 g
    12%
    Cholesterol 8.7 mg
    2%
    Sodium 208.0 mg
    8%
    Total Carbohydrate 8.0 g
    2%
    Dietary Fiber 0.3 g
    1%
    Sugars 1.5 g
    6%
    Protein 1.6 g
    3%
    Detailed Nutrition Values About Nutrition Info

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