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    You are in: Home / Recipes / Sour Cream Butterscotch Frosting Recipe
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    Sour Cream Butterscotch Frosting

    Sour Cream Butterscotch Frosting. Photo by NcMysteryShopper

    1/1 Photo of Sour Cream Butterscotch Frosting

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    15 mins

    5 mins

    nvermd's Note:

    A tasty frosting

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Melt butterscotch and butter.
    2. 2
      Cool.
    3. 3
      Stir in sour cream and vanilla.
    4. 4
      Gradually beat in confectioner's sugar.

    Ratings & Reviews:

    • on December 17, 2005

      55

      I was making a cake that had a number of reviews that said it did not have a strong butterscotch flavor to it so I decided to use this recipe to give the cake more flavor and sweetness. Perfect pick! This is a very sweet and creamy icing. Thanks for posting!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sour Cream Butterscotch Frosting

    Serving Size: 1 (646 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1221.7
     
    Calories from Fat 479
    39%
    Total Fat 53.2 g
    81%
    Saturated Fat 37.8 g
    189%
    Cholesterol 76.7 mg
    25%
    Sodium 241.1 mg
    10%
    Total Carbohydrate 185.9 g
    61%
    Dietary Fiber 0.0 g
    0%
    Sugars 181.6 g
    726%
    Protein 3.4 g
    6%

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