Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Sour Cream and Chives Whipped Potatoes Recipe
    Lost? Site Map

    Sour Cream and Chives Whipped Potatoes

    Sour Cream and Chives Whipped Potatoes. Photo by FeelinYummy

    1/1 Photo of Sour Cream and Chives Whipped Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Place the potatoes in a large saucepan and cover with water.
    2. 2
      Cook until soft.
    3. 3
      Drain and place potatoes in a mixer bowl.
    4. 4
      Add the butter and sour cream.
    5. 5
      Whip on low.
    6. 6
      Gradually add the milk and increase the mixer's speed, whipping until the potatoes are smooth.
    7. 7
      Add the chives and check the seasonings, adding more salt and pepper as needed.
    8. 8
      Serve warm.

    Ratings & Reviews:

    • on February 27, 2003


      This is an excellent recipe. These potatoes taste like gourmet potatoes. This recipe has been a family favorite for a long time. The one change I made is to add 4 ounces of softened fat free cream cheese. To lighten the potatoes more is to use skim milk, fat free cream cheese and light butter. You don't sacrifice any of the flavor.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 05, 2010


      These were pretty good. I added a little bit of Lawry's seasoned salt to give them a little extra flavor. I will definitely make again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 25, 2005


      Count on compliments when you prepare these whipped potatoes! Make for that added touch when preparing a special meal. Followed the recipe and it was perfect. I agree with Audry M, this recipe makes for gourmet taste, it's a favorite at our house too! Thank you for sharing this great tasting recipe

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Sour Cream and Chives Whipped Potatoes

    Serving Size: 1 (421 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 385.5
    Calories from Fat 92
    Total Fat 10.2 g
    Saturated Fat 6.3 g
    Cholesterol 25.8 mg
    Sodium 85.6 mg
    Total Carbohydrate 66.5 g
    Dietary Fiber 8.1 g
    Sugars 2.9 g
    Protein 8.9 g

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes