Total Time
Prep 7 mins
Cook 0 mins

This simple topping is a little different because it contains sugar as well as salt and a generous amount of pepper. The sugar tames some of the tartness of the sour cream. My Dad made this topping while I was growing up so a baked potato is not complete without it!


  1. Measure ingredients into a small bowl.
  2. Stir.
  3. If you use butter on your potato, add that first and mix it.
  4. Then top with 1-2 Tbs of topping.