Soupy Black Beans

READY IN: 45mins
Recipe by Hadice

This recipe comes from an Everyday Food magazine. I cut the recipe in half when it's just DH and me. Great for a BBQ or a cold night. Serve with a dollop of sour cream. You can also try adapting this for the microwave.

Top Review by Chef aec

A great side. Added cilantro to garnish. Very tasty!

Ingredients Nutrition


  1. In a medium saucepan, heat olive oil over medium heat.
  2. Add scallions and garlic cloves and saute until fragrant, about 1 minute.
  3. Add black beans and water. Increase heat and bring to a boil.
  4. Reduce heat and simmer for about 30 minutes, stirring occasionally.
  5. Add salsa and stir until heated through.
  6. Add salt and pepper to taste.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a