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    You are in: Home / Recipes / Souper Skillet Pasta Recipe
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    Souper Skillet Pasta

    Souper Skillet Pasta. Photo by Boomette

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Rhonda *J*'s Note:

    This is a quick and easy throw together that is quite tasty.

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    Units: US | Metric


    1. 1
      In large frypan, brown ground beef;drain;add onion soup mix,oregano,tomatoes,and water.
    2. 2
      Bring to a boil,stir in macaroni.
    3. 3
      simmer covered,stirring occasionally for 20 minutes or until macaroni is tender.
    4. 4
      Stir in parmesan cheese and top with grated mozzarella.

    Ratings & Reviews:

    • on November 08, 2003


      I went to my boyfriend's for lunch on my lunch hour from work and being the non cook that he is ;he didn't have much in his fridge or pantry. I remembered looking at your recipe and decided to try it. Of course he had to run to the store to go get the soup and the noodles. I left out the oregano couldn't remember how much water to add but I winged it. It turned out really well. I liked the taste combination of the tomatoes and the soup mix. This was a really simple, fast and delicious meal. Next time I'll add the oregano and I'm sure it will taste ever better.

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    • on November 30, 2003


      We are in the middle of a complete kitchen remodel. I have had to be very creative cooking on a hot plate and the bbq! This was great I made it in my electric skillet. Did add a little more parmesan, than it called for. Made quite a lot so sent it to work with my husband and he said it was even better the next day.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 17, 2003


      This is a quick, tasty casserole. Perfect for a last minute potluck dish or quick family meal. Thanks for posting.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (32)


    Nutritional Facts for Souper Skillet Pasta

    Serving Size: 1 (326 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 327.7
    Calories from Fat 125
    Total Fat 13.9 g
    Saturated Fat 5.5 g
    Cholesterol 56.6 mg
    Sodium 666.3 mg
    Total Carbohydrate 29.0 g
    Dietary Fiber 2.8 g
    Sugars 5.3 g
    Protein 21.2 g

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