Souper Meat 'n Potato Pie
- Ready In:
- 1hr
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 1 (10 3/4 ounce) can cream of chicken soup or (10 3/4 ounce) can mushroom soup
- 1 lb hamburger
- 1⁄4 cup chopped onion
- 1 egg, slightly beaten
- 1⁄4 teaspoon salt
- 1 dash pepper
- 2 cups mashed potatoes
- 1⁄4 cup shredded mild cheese
directions
- Mix thoroughly 1/2 can of soup, beef, onion, egg, and seasonings.
- Press firmly into a 9-inch pie plate.
- Bake at 359 for 25 minutes; spoon off fat.
- Frost with potatoes.
- Top with remaining soup and cheese.
- Bake 10 minutes more, or until done.
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Reviews
RECIPE SUBMITTED BY
Julie Leo
Mason City, 54
<p>I love to collect old church cookbooks, well any cookbooks I come across just seam to end up in my collection. I love to read, so when I am not busy you can find me with a good book in my hand. <br /><br />I have one son, Who is a Marine. He is statiomed out of San Deigo ca.</p>