Recipe by PCrocker
My mother-in-law shared this easy and wonderful recipe with me. I like to serve it over rice with a salad and homemade biscuits.
- 2 lbs lean beef (I use london broil when it's on sale)
- 1 (10 3/4 ounce) can condensed golden mushroom soup, undiluted
- 1 (10 3/4 ounce) can French onion soup, undiluted