It was very tasty! But there was too much sauce and not enough potatoes for us. I would recommend using a 9x13 pan and 5 potatoes for that much sauce. But good cheesy flavor. I used garlic salt instead of regular salt, and it added a little something.
Another dish I made for a pot luck dinner we were having (I tripled the recipe). I peeled the potatoes and then followed your directions exactly. This is a perfect dish when feeding a crowd. The potatoes were creamy and cheesy. Actually this is a meal in itself. Thanks again, CrystalA.