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    You are in: Home / Recipes / "soup" Er No Peel Potatoes Recipe
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    "soup" Er No Peel Potatoes

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on June 13, 2011

      Loved these. They were so good and easy to make. I used red potatoes and I didn't have two hours so I cut them up and cooked them in the microwave for ten minutes and then cooked them in the oven for any hour. We all loved these. I made as directed other then I used I can't believe its not butter and didn't add the parsley.Will make again.

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    • on April 14, 2010

      These potatoes were wonderful! What a great flavor! I made a half recipe, but used Mareesme's suggestion of 2/3 C of water, and added a couple of drops of hot sauce (Cholula). The potatoes were done after 1 hour, but the timing was probably due to the size of the potato cubes. I'll be making these potatoes over and over again with many different meals. Thanks so much for posting!

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    • on October 16, 2007

      These were absolutely outstanding and SO easy! I used half the recipe with 2/3 C water and made as directed. I sprayed the casserole dish with Pam and baked about 1 hour, checking and stirring after about 30 minutes. I will be making this over and over again and thank you so much for the recipe!

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    Nutritional Facts for "soup" Er No Peel Potatoes

    Serving Size: 1 (264 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 315.8
     
    Calories from Fat 71
    22%
    Total Fat 7.9 g
    12%
    Saturated Fat 1.6 g
    8%
    Cholesterol 0.0 mg
    0%
    Sodium 868.3 mg
    36%
    Total Carbohydrate 56.1 g
    18%
    Dietary Fiber 7.0 g
    28%
    Sugars 2.6 g
    10%
    Protein 6.6 g
    13%

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