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    You are in: Home / Recipes / Sorta Healthy Chocolate Cake,or Muffins Recipe
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    Sorta Healthy Chocolate Cake,or Muffins

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    5 mins

    45 mins

    FarahC's Note:

    Healthier chocolate cake

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      preheat oves to 350.
    2. 2
      It is important to NOT follow cake mix directions.
    3. 3
      Mix everything in bowl, but powdered sugar.
    4. 4
      Spray 9x11 pan with nonstick spray.
    5. 5
      Pour into pan,and bake according to cake mix pan size directions on box.
    6. 6
      Cool cake at room temperature.
    7. 7
      Dust with powdered sugar,and serve.
    8. 8
      You can add mix ins if you're not too worried about calories.Or frost with regular frosting.This will make a moist rich dense cake.I might even do this with brownies.

    Ratings & Reviews:

    • on June 12, 2009

      55

      I fixed this cake for my son's 2nd birthday and it was a hit! Everyone loved it. I used the round baking pan and put cream cheese frosting in the middle with chocolate frosting on top. My son is allergic to eggs so this was very helpful. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 01, 2007

      55

      I made this for my son's first birthday and everyone raved! They thought it tasted like a pudding cake. It turned out incredibly moist and chocolatey, even though I didn't have the cocoa powder. Instead, I mixed in a handful of chocolate chips and a generous splash of raspberry syrup. I used Duncan Hines devil's food cake. I skipped the powdered sugar and served it with vanilla ice cream. This is definitely a keeper since it's so easy, relatively healthy and tastes much better than regular chocolate cake!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sorta Healthy Chocolate Cake,or Muffins

    Serving Size: 1 (100 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 199.1
     
    Calories from Fat 54
    27%
    Total Fat 6.0 g
    9%
    Saturated Fat 1.3 g
    6%
    Cholesterol 0.0 mg
    0%
    Sodium 313.3 mg
    13%
    Total Carbohydrate 37.1 g
    12%
    Dietary Fiber 1.3 g
    5%
    Sugars 21.5 g
    86%
    Protein 2.7 g
    5%

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