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    You are in: Home / Recipes / Sorrel Tarragon Sauce Recipe
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    Sorrel Tarragon Sauce

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on May 04, 2010

      I found this quite fascinating! Full of vibrant, fresh flavors. I did use both arugula and sorrel along with the rest of the the ingredients. I did make 1/2 the recipe. I didn`t use salt no need! I serve this over grilled asparagus and grilled ramps. Thanks!

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    • on February 10, 2008

      This is a different tasting sauce. I used it over vegetables and it overpowered them. This was the first time using sorrel so I'm not sure if it is getting used to the taste. I will make it again and give it another try.

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    Nutritional Facts for Sorrel Tarragon Sauce

    Serving Size: 1 (386 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 730.7
     
    Calories from Fat 574
    78%
    Total Fat 63.8 g
    98%
    Saturated Fat 20.8 g
    104%
    Cholesterol 81.1 mg
    27%
    Sodium 902.3 mg
    37%
    Total Carbohydrate 38.0 g
    12%
    Dietary Fiber 0.7 g
    2%
    Sugars 8.0 g
    32%
    Protein 6.5 g
    13%

    The following items or measurements are not included:

    fresh sorrel

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