Sorghum Divinity
"if you love sorghum..this will become your divinity of choice.."
- Ready In:
- 1hr
- Ingredients:
- 5
- Serves:
-
36
ingredients
- 3 cups sugar
- 1⁄2 cup light corn syrup
- 1⁄4 cup sorghum
- 3⁄4 cup water
- 3 egg whites
directions
- combine sugar, corn syrup, sorghum and water in saucepan and cook over low heat, stirring constantly, until sugar is dissolved.
- place candy thermometer in mixture and cook to 255* without stirring.
- Place egg whites in mixing bowl and beat at high speed until stiff peaks form.
- change mixer speed to medium and slowly pour half of the syrup into egg whites.
- continue beating egg white-syrup mixture until it holds stiff, glossy peaks.
- drop candy by tspfuls onto buttered cookie sheet or wax paper.
- for an extra treat, dip some of the cooled pieces in butterscotch or caramel candy coating.
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RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...
