Sooji Ka Upma (Semolina Upma)

READY IN: 25mins
Recipe by Charishma_Ramchanda

Very tasty. I have to have this atleast once a week. My dad loves it more than all of us at home.

Top Review by Mia in Germany

Great recipe - I loved this for breakfast and will make it again often. Thanks for sharing!
Made for I've Saved All These Recipes / Diabetes Forum.

Ingredients Nutrition


  1. Put oil in a wok and heat for a minute.
  2. Add mustard seeds, channa dal, urad dal and onion.
  3. Add semolina and saute until light brown.
  4. Add remaining ingredients, except coconut, and mix well.
  5. Cook on medium heat for 15 minutes.

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