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1/2 Photos of Someone's Grandma's Brisket
From a community cookbook. Sounds easy and yummy with honey, ketchup, mustard powder, onion, paprika, red wine and coke! Imagine that! I love brisket so I can't wait to try this one. Best if marinated overnight.
Units: US | Metric
Serving Size: 1 (231 g)
Servings Per Recipe: 10