Total Time
Prep 5 mins
Cook 0 mins

Great for Cinco de Mayo.

Ingredients Nutrition

  • 1 sugar cookie
  • white icing
  • multicolored sugar nonpareils, colored
  • 1 white gumdrop


  1. To make one, frost the edge of a sugar cookie with white icing and roll it in colored nonpareils.
  2. Next, coat the bottom and the lower edge of a small white gumdrop with frosting. Roll the edge of the gumdrop in the nonpareils, then set the gumdrop in the center of the cookie.
Most Helpful

I found this on the Family fun website and made them for my hubby's Spanish class. Very easy to make and they were a huge hit!

Mom2Rose May 06, 2006